Heavenly Ham Sandwich

I know I’m bragging. I know I shouldn’t. But I made the best cooked ham ever last night and I have to show it off. See it here in a tiny ham and piccallili sandwich.

Sharp, salty, acidic with the vinegar, and its background of vegetables and cider lends a savoury depth. Plus the butter and white bread combination, a guaranteed win.

Piccallili by Mum.

Advertisements

2 thoughts on “Heavenly Ham Sandwich

Comments are closed.