Tag Archives: fish

Basa Not

Basa fish This fish is marketed similarly to cod and haddock, but I’m not sure it shares their reputations. I bought two shrinkwrapped basa fillets from the Co-op (not the best start for a meal), and proceeded to egg and … Continue reading

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Fact of the Day: Lox

Today’s lesser known fact comes courtesy of Nikki Segnit and her “The Flavour Thesaurus”. Although many might think that lox is just another name for smoked salmon, in fact lox is cured in brine, and is not smoked. Lox was … Continue reading

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Curry Night

The difference between cooking from a recipe book and working from your head is like being a busker who makes beautiful sounds in the street without sheet music and then puts on his tuxedo and plays precise, fast Mozart in … Continue reading

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Mackerel Days

Fish is fabulous food, easy to digest, full of flavour and simple to incorporate into everyday cooking. Because we’ve somehow become a nation of fish haters, suspicious fears of bones and skin creeping into our everyday psyche, we’ve forgotten how … Continue reading

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Posted in Food | Tagged , , , , , | 3 Comments